Please note that our menus this weekend will be limited due to convention activities in Hartford. Thank you in advance for your understanding. Though not our full menu, the selections offered by Chef Reardon and his team will, of course, be delicious and robust with entrees to satisfy everyone’s craving.
Spiritfest LUNCH, Offered March 10-12, 2017
Small Plates
Chef’s Daily Soup $6
Field Green Salad. Tomato. Cucumbers. Red Onion. Balsamic Vinaigrette $7
Vivo House Caesar. Lemon Parmesan Dressing. Garlic Croutons $8
French Onion Gratinee. Swiss Cheese. Bread Crouton $7
Onion Rings. Siracha Mayo $7
Nacho Plate. Warm Tortillas. Queso. Jalapenos. Tomato. Scallions With Salsa $9
Lighter Fare
¼ Pound Grilled Angus Cheese Burger. Swiss. Mushrooms. French Fries $12
¼ Pound BBQ Burger. Cheddar. Onion Rings On Brioche With Sweet Potato Fries $13
Turkey Reuben. Swiss Cheese. 1000-Island. Coleslaw. Potato Chips $12
Fried Chicken Tenders. French Fries. Honey Mustard $11
Entrees
Pulled Pork Mac N Cheese. BBQ Pork Over Pasta In Creamy Cheddar Sauce $16
Penne Pasta. Marinara. Parmesan Cheese. Garlic Baguette $14
Chicken Broccoli Alfredo. Penne. Parmesan Cream Sauce $17
Spiritfest DINNER, Offered March 10-12, 2017
Small Plates
Field Green Salad. Tomato. Cucumber. Red Onion. Balsamic Vinaigrette $7
Vivo House Caesar. Lemon Parmesan Dressing. Garlic Croutons $8
Chef’s Daily Soup $6
French Onion Gratinee. Swiss Cheese. Bread Crouton $7
Fried Calamari. Cherry Peppers. Garlic Butter. Marinara $11
Buffalo Wings. ‘Hot Wings’ Or ‘Salt N Pepper’. Celery. Bleu Cheese $13
Lighter Fare
¼ Pound Grilled Angus Cheese Burger. Swiss. Mushrooms. Fries $12
¼ Pound BBQ Burger. Cheddar. Onion Rings On Brioche With Sweet Potato Fries $13
Fried Chicken Tenders. French Fries. Honey Mustard $11
Tomato Mozzarella Flatbread. Sauce. Shredded Mozzarella. Plum Tomatoes $13
Big Plates
Baked Spaghetti And Meatballs Parmesan. Peppers. Onions $17
Cheese Tortellini. Tomato. Pesto Cream. Parmesan $17
Linguini And Clam Sauce. White Wine. Garlic. Butter $21
Grilled Hangar Steak. Roasted Potato. Broccoli. Demi Glaze $28
All ‘Big Plates’ Come With Garlic Bread Baguette
THOROUGHLY COOKING MEATS, EGGS, SHELLFISH AND POULTRY WILL REDUCE THE RISK OF FOOD-BOURNE ILLNESS
(TAX AND GRATUITY ARE NOT INCLUDED)
20% GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE