Are you ready for a truly romantic Valentine’s dinner? Join us in our award winning upscale downtown restaurant with an open kitchen, remarkable wine list and world-class service. Selections of indulgent menu offerings paired with decadent desserts await you this Valentine’s Day at Vivo Seasonal Trattoria.
Executive Chef William Reardon brings his finest, most succulent flavors to this year’s Valentine menu. A fresh Lobster Bisque is the highlight of first course offerings. Chef’s artfully prepared Lobster Crusted Cod or Petite Filet will melt in your mouth. A flirty Chocolate Fondue for Two paired with a robust red wine is the perfect close to your Vivo experience.
This Valentine’s Day, show your special someone the depth of your commitment by sharing an evening at Vivo Seasonal Trattoria at the Hartford Marriott Downtown. The Marriott also offers a bundled Valentine’s Romance Package that includes dinner AND breakfast at Vivo in combination with an overnight stay and other romantic amenities. Learn more about the Hartford Marriott’s Ultimate Valentine’s Day Get-Away.
Dinner is served between 5:00 P.M. and 10:00 P.M.
Lock in your Valentine’s plans by making a reservation or booking the Ultimate Hartford Valentine’s Day Get-Away hotel package.
Arugula. Apple. Goat Cheese. Candied Pecans. Honey Balsamic 
House Caesar. Romaine Hearts. Garlic Crouton. Lemon Parmesan Dressing 
Potato Leek. Pork Lardons. Scallion 
Lobster Bisque. Fresh Lobster Meat. Sherry. Creme Fraiche 
Beef Carpaccio. Fennel Confit. Arugula. Parmesan Aioli 
Heart Shaped Cheese Ravioli. Spinach. Tomato. Vodka Sauce. Parmesan 
Pork Osso Bucco. Natural Au Jus. Hen Of The Woods. Rosemary & Goat Cheese Polenta 
Grilled Rib Eye Steak. Maitre D Butter. Truffle Fingerlings. Roast Brussel Sprouts 
Brick Pressed Chicken. Garlic Mashed Potato. Grilled Asparagus. Black Pepper Bechamel 
Lobster Crusted Cod. Vegetable Cous Cous. Haricot. Lobster Sauce 
Petite Filet Mignon. Tempura Shrimp. Rosemary & Goat Cheese Polenta. Espangnole Sauce 
Strawberry Panna Cotta. Hibiscus Flower. Whipped Cream 
Chocolate Frangelico Mousse. Candied Macadamia Nuts 
Ricotta Cheesecake. Amarena Cherries. Whipped Cream 
Chocolate Fondue for Two with Fresh Strawberries. Yellow Cake. Salted Caramel Macarons. Chocolate Brownie Bites