Are you ready for a truly romantic Valentine’s dinner? Join us in our award winning upscale downtown restaurant with an open kitchen, remarkable wine list and world-class service. Selections of indulgent menu offerings paired with decadent desserts await you this Valentine’s Day at Vivo Seasonal Trattoria.
Executive Chef William Reardon brings his finest, most succulent flavors to this year’s Valentine menu. A fresh Lobster Bisque is the highlight of first course offerings. Chef’s artfully prepared Lobster Crusted Cod or Petite Filet will melt in your mouth. A flirty Chocolate Fondue for Two paired with a robust red wine is the perfect close to your Vivo experience.
This Valentine’s Day, show your special someone the depth of your commitment by sharing an evening at Vivo Seasonal Trattoria at the Hartford Marriott Downtown. The Marriott also offers a bundled Valentine’s Romance Package that includes dinner AND breakfast at Vivo in combination with an overnight stay and other romantic amenities. Learn more about the Hartford Marriott’s Ultimate Valentine’s Day Get-Away.
Dinner is served between 5:00 P.M. and 10:00 P.M.
Lock in your Valentine’s plans by making a reservation or booking the Ultimate Hartford Valentine’s Day Get-Away hotel package.
Our Menu
Small Plates
Arugula. Apple. Goat Cheese. Candied Pecans. Honey Balsamic [6]
House Caesar. Romaine Hearts. Garlic Crouton. Lemon Parmesan Dressing [7]
Potato Leek. Pork Lardons. Scallion [5]
Lobster Bisque. Fresh Lobster Meat. Sherry. Creme Fraiche [6]
Beef Carpaccio. Fennel Confit. Arugula. Parmesan Aioli [9]
Big Plates
Heart Shaped Cheese Ravioli. Spinach. Tomato. Vodka Sauce. Parmesan [26]
Pork Osso Bucco. Natural Au Jus. Hen Of The Woods. Rosemary & Goat Cheese Polenta [29]
Grilled Rib Eye Steak. Maitre D Butter. Truffle Fingerlings. Roast Brussel Sprouts [37]
Brick Pressed Chicken. Garlic Mashed Potato. Grilled Asparagus. Black Pepper Bechamel [29]
Lobster Crusted Cod. Vegetable Cous Cous. Haricot. Lobster Sauce [31]
Petite Filet Mignon. Tempura Shrimp. Rosemary & Goat Cheese Polenta. Espangnole Sauce [36]
Desserts
Strawberry Panna Cotta. Hibiscus Flower. Whipped Cream [6]
Chocolate Frangelico Mousse. Candied Macadamia Nuts [7]
Ricotta Cheesecake. Amarena Cherries. Whipped Cream [7]
Chocolate Fondue for Two with Fresh Strawberries. Yellow Cake. Salted Caramel Macarons. Chocolate Brownie Bites [15]